CasaBleveRome

Casa Bleve

Anacleto and Tina Bleve moved to Rome from Salento in 1963 where they started their first wine and food store in the Jewish Ghetto area.

They have now relocated close to the Pantheon in a bigger grander restaurant with a great wine selection and wine shop. The salumi platters are a specialty and you can watch the theatre of the waiters cutting the meats while you wait.

The walls are lined with a huge selection of wines and the staff are good at suggesting a match for your food. Could easily lay claim to being Rome’s best wine bar.

Budget: Moderate

Opening times: Lunch 12.30 – 15-00pm – Dinner 7.00 – 11.00pm

Closed Sunday and Monday lunch.

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About The Author

Elizabeth

Elizabeth’s culinary journey started in her childhood home. Coming from Greek and English immigrant parents, food always seemed to be the main focus of everyday life. “Dad would come home from ...